Whole | ||
1 | „Tatar” beefsteak with butter and toast (1,3,7,10) |
4.500.- |
2 | Meatsoup with home made chickendumpling (1,3,9) |
1.500.- |
3 | White beansoup with vegetebles and smoked-cooked porknecks (1,9) |
1.650.- |
4 | Creamy onion soup in loaf of bread (1,7,9) |
1.400.- |
5 | Forest mushroomssoup (friday-sunday) (1,9) |
1400.- |